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Witty Dry

crisp, acidic, herbaceous vermouth with a Sauvignon Blanc base. Delicate & refreshing

$9

Pink Rosé

herbaceous, floral, citrus vermouth with a rosé wine base. Sippable and goes with everything

$9

Pretty Blanc

floral, lemony sweet blanc vermouth with a Pinot Gris base. Think elderflower & chamomile

$9

Jammy Sweet

cherry, chocolate & coffee vermouth with a Merlot base. Bold & rich with a spicy, dry finish

$9

Savory Sparkler

made in house with our homemade fruit syrup and sparkling wine.

glass $16

2021 AGO, Sparkling, COR CellarsColumbia Valley, Washington

92% Gewurztraminer/8% Chardonnay from organically farmed Oak Ridge & Celilo Vineyards. Light and refreshing, well-balanced with a slight touch of sweet.

glass $15

bottle $60

NV Chemistry, Pinot Noir Rosé Bubbles, Willamette Valley, Oregon

Aromatics of watermelon with hints of peaches and cream. The palate is dry, juicy and vibrant, showing flavors of tart strawberry. There’s a richness that fills out the mid-palate with flavors of watermelon and tart strawberry

bottle $36

NV Iris Vineyards, Brut, Willamette Valley, Oregon

Chardonnay/Pinot Gris/Pinot Noir. Hazelnuts, baked bread, and peach aromas balanced nicely with a touch of nectarine, vanilla bean, and lemon curd complimented on the palate by bright acidity

bottle $52

2021 Airfield Estates, Sauvignon Blanc, Columbia Valley, Washington

Vibrant & refreshing, this 100% estate grown Sauvignon Blanc displays flavors of zesty lime & passionfruit with a hint of apple & lemongrass. Bright acidity with a crisp, clean finish

glass $9

bottle $36

2022 Scenic Valley Farms, Gruner Veltliner, Willamette Valley, Oregon

100% Gruner Veltliner. A crisp, light wine with aromas of apple and pear. Intense and highly concentrated flavor profile. Medium body structure of fruits and mineral

bottle $41

2021 L’Ecole, Chenin Blanc, Yakima Valley, Washington

100% Chenin Blanc. This dry Chenin is vivid and lively. Flavors burst forward with magnolia, Meyer lemon and citrus, offset by a remarkable note of salinity.

bottle $43

2021 Chemistry, Pinot Gris, Willamette Valley, Oregon

100% Pinot Gris is crisp, smooth & flavorful with pronounced notes of pear & citrus

glass $9

bottle $36

2021 Elk Cove Vineyards, Pinot Gris, Willamette Valley, Oregon

100% estate Pinot Gris is lush & juicy (think melon & lemon curd) with an elegant, slight mineral finish

bottle $40

2020 Trust Cellars, Riesling, Columbia Valley, Washington

This off dry Riesling is balanced with a perfect level of acidity. Green apple, apricot & peach notes provide full flavors yet still with a lovely mineral quality

glass $10

bottle $40

2021 The Eyrie Vineyards, Estate Pinot Blanc, Willamette Valley, Oregon

Estate Pinot Blanc. This delicious dry rendition lightly carries the texture of extended lees contact while remaining crisp, fruity, and complex on the palate. Certified organic

bottle $75

2021 Illahe Vineyards & Winery, Viognier, Willamette Valley, Oregon

100% Viognier. Honey, clover & white peach with the tiniest hint of sweet. All balanced by a pleasant minerality & acid

bottle $48

2022 Quady North, Pistoleta, Rogue Valley, Oregon

Rhone White blend of Viognier, Marsanne, Roussanne, and Grenache Blanc. Stone fruit flavors, including apricot and nectarines; with notes of honey and citrus

bottle $55

2020 The Walls, Les Jeunes Vignes Chardonnay, Columbia Valley, Washington

There's a decidedly and refreshingly Old World feel to this young vine Chardonnay. Fresh but layered and complex with nuance and subtlety. Notes of acacia flowers, lemon zest, pear, and apple flavors and a long, yet lithe finish

bottle $59

2020 J. Bookwalter, Chardonnay, Columbia Valley, Washington

100% Chardonnay - pale straw with light golden hues. It has aromatics and flavors of honeysuckle, Asian pear & orange blossom with hints of toasted almond and rosemary as it opens up in the glass

bottle $82

2021 Ashan Cellars, Chardonnay, Columbia Valley, Washington

100% Chardonnay barrel Fermented using native yeast. Sur lees aged for 7 months in once used French oak. Zesty palate & acid rounded with creaminess and oak

bottle $56

glass $14

2022 The Walls, Rosé, Yakima Valley, Washington

Red raspberries and just-ripened strawberry on the nose followed by a dash of grapefruit zest. The finish is longer than expected with added texture and complexity

glass $14

bottle $56

2022 Jones of Washington, Rosé of Syrah, Columbia Valley, Washington

A beautiful blush color with cherry flavors, tangerine and citrus on a crisp clean finish. Slow cool fermentation retained the aromas and flavors of citrustly acidic

bottle $39

2021 Pike Road, Pinot Noir, Willamette Valley, Oregon

Light & dry Pinot Noir with solid red fruit notes & hints of mushrooms. Food friendly & easy drinking

glass $12

bottle $48

2020 Two Vintners, “Make Haste” Cinsault, Olsen Vineyard, Yakima Valley, Washington

100% estate Cinsault. Fruit forward with floral aromas, red fruit, red plum, cassis, caramel and tobacco with a silky smooth finish

bottle $42

2020 Ridgecrest, Estate Pinot Noir, Willamette Valley, Oregon

100% Pinot Noir. Bouquet of pie cherry, tea leaf, and licorice. Tight, youthful, almost mineral tannin on the palate. Elegant yet dense, young yet traditional

bottle $85

2020 Illahe, “1899” Estate Pinot Noir, Willamette Valley, Oregon

100% Pinot Noir. A truly unique wine. Handmade - no electricity or machinery used. Refined, dry and smooth with a balanced acidity. A classic Burgundian take on the varietal

bottle $125

2019 Idilico, Tempranillo, Yakima Valley, Washington

This tempranillo exhibits aromas of tart dark cherry, currant and dried herbs with hints of leather. Medium bodied with juicy mouthfeel soft tannin and a lingering finish. 171 cases produced

bottle $44

2018 J. Bookwalter, Merlot, Columbia Valley, Washington

Bold fruit balanced with softer, smooth tannins makes for a long, lingering finish. Dark fruit aromas as well as on the palate. Pleasant to drink on its own as well as with a meal

glass $14

bottle $56

2020 Januik, Merlot, Columbia Valley, Washington

95% Merlot/5% Cabernet Sauvignon. This supple, medium-bodied Merlot shows lots of blackberry & plum notes that transition into fleshy black fruit & mocha flavors. Tremendous amount of texture & length make this a “big bang for the buck”

bottle $42

2016 Palencia Wine Co., Vino la Monarcha, Carmeñere, Red Mountain, Washington

This Carmeñere captures the depth and intense structure found in the Red Mountain AVA. Hints of grilled jalapeños, a trademark character of this variety, compliments the fruit nature of this wine. Hints of mocha, leather, and clove

bottle $44

2020 Two Vintners, Syrah, Columbia Valley, Washington

This 100% Syrah with aromas of purple fruit, lavender and smoke. The purple and blue fruit flavors are full and lush with nicely balanced tannins

glass $14

bottle $56

2020 Va Piano Vineyards, OX Cabernet Sauvignon, Columbia Valley, Washington

100% Cabernet Sauvignon. Deep fruit notes of blackberry, plum and currant with an earthy, rich mouthfeel and rounded tannins & acidity

glass $14

bottle $56

2018 Pomum Cellars, Red Blend, Columbia Valley, Washington

45% Cabernet Sauvignon/27% Cabernet Franc/25% Merlot/3% Carmenere. This Bordeaux-inspired wine showcases the red fruit and herbal characteristics of Washington Cabernet Franc and Cabernet Sauvignon

glass $10

bottle $40

2021 Leonetti Cellars, Merlot, Walla Walla Valley, Washington

100% Merlot. Dark ruby in color with a nose of dark berries backed with notes of baking spices & caramel. The palate is bright with a silky mid-palate, fine-grained tannin, and a lengthy finish

bottle $115

2019 Woodward Canyon, Old Vines, Cabernet Sauvignon, Columbia Valley, Washington

92% Cabernet Sauvignon/4% Petit Verdot/4% Malbec. Beautifully integrated fruit, acid, and alcohol creating a nice weight, texture, and overall mouthfeel. Smooth but firm tannins provide a rich, long finish. 141 cases produced

bottle $99

2013 Cote Bonneville, Carriage House, Yakima Valley, Washington

51% Cabernet Sauvignon/44% Merlot/5% Cabernet Franc. Beautiful garnet color with a smooth, silky texture. Ripe cherry, raspberry, red currant balanced by mature tannins

bottle $78

2020 Walla Walla Vintners, Cabernet Sauvignon, Walla Wallla Valley, Washington

92% Cabernet Sauvignon/8% Merlot. Black fruit aromas on the nose, with notes of vanilla bean, dried herbs, and mint. Tannins and acidity are balanced with full-bodied, fruit-forward on the palate

bottle $75

2019 Fidelitas, Cabernet Sauvignon, Walla Wallla Valley, Washington

100% Cabernet Sauvignon. Classic Red Mountain style. Great structure and concentration with a dusty tannin finish. The aroma is full of fresh red fruits, strawberry, bing cherry, and vanilla bean. The palate is full and plush with black cherry, fig, and currant

bottle $95

2018 Covington Cellars, Cabernet Franc, Columbia Valley, Washington

This 100% Cabernet Franc is herbaceous and earthy. Full on the palate with big fruit, spice & a lingering finish. A bold wine for our full flavored dishes

bottle $54

2018 Wautoma Springs, Lil Inky, Malbec, Conner Lee Vineyard, Columbia Valley, Washington

100% Malbec. Black cherry & blueberry pie with wet stone. Full bodied with balanced acidity makes for a velvety rich, long finish

bottle $60

Bale Breaker Field 41 Pale Ale

Medium aroma intensity. Malt and hops are well balanced. Present but smooth bitterness

12 oz can $6

Diamond Knot Pale Ale

Light and approachable. Grain-forward. Noble-style hops. Crisp with a clean finish. Very refreshing

12 oz can $6

Glutenberg IPA (Gluten-Free)

This gluten-free IPA has an aromatic nose full of citrus, lemon, & floral notes; along with a crisp & sharp mouthfeel paired with light caramel & hoppy flavors. Made with millet, buckwheat & corn

16 oz can $9

Kulshan Premium Lager

Premium Lager is delicate, refreshing, and neither overwhelming nor lacking in flavor

12 oz can $6

Pelican Breaker Double IPA

this beer delivers a bright citrus-tropical aroma with notes of ruby red grapefruit and sweet pine. Big, punchy hops

12 oz can $6

Pike Brewing Co. Pike Pils Pilsner

12 oz can $6

Reuben’s Robust Porter

roasty brew with coffee and chocolate in the nose, balanced by complex caramel malt flavor and a medium full, malty mouthfeel

12 oz can $6

Trickster Black Raven IPA

well-balanced IPA has a light fruit, citrus and piney hop aroma with a full hop flavor. Delicately balanced malt and hops

12 oz can $6

Clausthaler Non-Alcoholic Lager

12 oz bottle $5

Misfit Island Cider Blues

22 oz bottle $18

Tieton Cider Works Apple Cider

not too sweet and not too dry - a perfect sipping cider

16.9 oz bottle $18

2011 Porto Meneres, Colheita Port, Portugal

glass $18

Smith Woodhouse, 20 year Tawny, Portugal

glass $24

2020 Capitello, Dolcino, Muscat, Oregon

glass $18

2011 Kiralyudvar, Tokaji Cuvee Ilona, Tokaj, Hungary

glass $22

2009 Long Shadows Vinters, Poet’s Leap, Ice Wine, Columbia Valley, Washington

glass $40

1999 Bodegas Toro Albala, Don PX, Pedro Ximenez Sherry, Spain

glass $24

Rare Wine Cellars Baltimore Rainwater

driest of the group with a hint of caramel & honey

glass $14

Rare Wine Cellars Charleston Sercial Madeira

relatively dry with a nutty tanginess

glass $14

Rare Wine Cellars Savannah Verdelho Madeira

dry to semi-dry with rounded flavors and refreshing acidity

glass $14

Rare Wine Cellars Boston Bual Madeira

moderately sweet and tangy

glass $14

Rare Wine Cellars New York Malmsey Madeira

rich & lush - dessert in a glass

glass $14